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Allagash PNC #2 Broken Elevator ‘13
(8.1%) Portland
Almanac Farmer’s
Reserve Blueberry (Oct ‘15) (7%) San Francisco
Almanac Peach de Brettaville (Nov ‘15) (7%) San
Francisco
Anacortes Solstice Sour (4.8%) Anacortes
Ballast Point Sour Wench Blackberry Ale (7%) San Diego
Barley Brown’s Beeramid Scheme Barrel-Aged Sour (7%) Baker
City
Bear Republic Sonoma Co. Bbl-Aged Wild Pale Ale (Feb ’16)
(7.6%)
Big Al Time Capsule August 2008 Sour Brown Ale
(7.3%) Seattle
Block 15 The Demon’s Farm Dark
Sour ’15 (8.75%) Corvalis
Cascade Apricot ’15 (8.5%)
Portland
Cascade Strawberry ’14 (7.39%)
Portland
Crooked Stave Bottleworks 17
Golden Sour Ale (5%) Denver
Crooked Stave Brett d’Blueberry
Wild Ale (5%) Denver
Crux Fermentation Project
Wild Apricot Farmhouse ’16 (7%) Bend
De Garde Aniàn O.A. Wild Farmhouse
Ale (8%) Tillamook
De Proef/Hair of the Dog Fred
Flanders ’16 (7.5%)
De Proef Sour Barrel #3 (6.2%)
Lochristi
Destihl St. Dekerra
Flanders Oud Bruin ’14 (7.2%) Normal
Double Mountain Devil’s Cuvée Kriek ‘16 (9.3%) Hood River
Double Mountain Tahoma Kriek ’15 (9%) Hood River
Ecliptic Red Wine Bbl-Aged Ultraviolet Blackberry
Sour (4/16) (7.5%)
Elsgood’s Sour Pale Batch #4 (6.7%) Wisbech
Engine House #9 From Pasadena with
Love Sour Ale (5.8%) Tacoma
Engine House #9 Wild Tacoma Sour Blackberries (4.2%)
Farmstrong Sarafina (6%) Mt Vernon
Fat Head’s Sour #2 (5.4%) Portland
Finnriver Chimacum Kriek Sour Cider (6%) Chimacum
Finnriver Finnflusseweisse
Beliner-Weisse Cider (6%) Chimacum
Firestone Walker Bretta Rosé (12/30/16) (5.3%) Paso Robles
Firestone Walker/Birrificio La Piccola Virtuosa (6.2%)
Fremont Grapefruit Kettle Sour (4%)
Seattle
Green Flash Natura Morta Plum Bbl-Aged Sour Saison (5.5%) San Diego
Hair of the Dog/De Struise Sour Cherry Pannepot 2012 (12.5%) PDX
Hanssens Oudbeitje Strawberry Lambic (6%) Dworp
Heathen Blackberry Sour (5%) Vancouver
Holy Mountain Empirium Bbl-Aged Sour
Blonde w/Plums (6.2%) Seattle
Logsdon Peche ‘n Brett (10%) Hood
River
Lost Abbey Cuvée de Tomme ’14 (11%)
San Marcos
Mazama Sour Peche (7.5%) Corvallis
Mikkeller Spontanpeach (7.7%) Lochristi
Mollusk Single Barrel #3 (5.6%) Seattle
New Belgium Decennium Brouwer’s X Anniversary Sour Ale (7.6%)
New Belgium Eric’s Ale ’15 (7.0%) Fort Collins
New Belgium Sour Oscar Worthy Coffee Nitro (7.6%) Fort Collins
North Fork Electric Berryland Raspberry Sour (Zin
Barrels) (7%)
Perennial Funky Wit Peach Berliner ’15 (4.2%) St.
Louis
pFriem Flanders Blonde Sour Ale (Dec ’15) (7%) Hood River
pFriem Peche Lambic Style (5.8%) Hood River
Reuben’s Brews Kentucky Common Rye Sour (5%) Seattle
Rodenbach Caractère Rouge (8/25/15) (7%) Roselare
Schooner Exact NW Framboise ’16 (5%) Seattle
Stoup Sour #4 (6%) Seattle
Strubbe Lambickx De Troche 2013-2015 (5.75%)
Tahoe Mountain Evolution of the Barrel Gueuze-Style ’16 (6.7%)Truckee
Telegraph Are you Experienced Berry Sour Ale (7.6%)
Santa Barbara
Three Magnets Tart Helsing Bbl-Aged Farmhouse ’14 (6.6%)
Olympia
Trinity Menacing Kumquat Saison (6.5%) Colorado
Springs
Upright Fantasia Peach Sour Ale (5.75%) Portland
Wander Sauraha Sour Ale ’16 (7.1%) Bellingham
Wild Beer Company Bliss Saison w/Apricot & Brett (6%) Westcombe
Available glass pours:
TRVE Cursed Mixed
Culture Sour Pale Ale (4.4%) Denver
TRVE Life’s Trade Puncheon Fermented Sour Saison (4.7%) Denver
