Attention Beer Geeks!!!Attention Beer Lovers!!!

We received this email yesterday :

Tell the cyber nerds to call in sick on Thursday because we have a sweet lineup of brand new, never before tasted fancyness for Wednesday night.

The beers:

Contreras, Valeir Extra-Belgian IPA 6.5%
t'Gaverhopke, Extra-Quadruple 12.5%
Hof Ten Dormaal, Winter-Belgian Strong 8%
De Dochter Van De Korenaar, Embrasse-Dark Strong 9%

Emelisse, Imperial Russian Stout 11%
Emelisse, Espresso Stout 10%

Hantverksbryggeriet, Kosacken-Stout 7.5 %

Seven total drafts spanning three countries from six breweries.
The website for 12 percent is:

Let me know if you have any more questions or need anything else. Have a great weekend!


The event starts at 6pm this upcoming Wednesday night March 2nd.
If you don't already know this years Hardliver list has been posted over on the site. Check it out...We expect to see you all waiting patiently in line outside on Saturday, March the 12th.
Don't hold your breath, and please, please don't pick up the phone and call, keep your eyes glued to this page or our facebook page for information about Pliny the Younger. Some of you wait all year round and we get so many calls about this beer, it's in the cooler just chillin. We plan on tapping it soon, and with a little twist. In other Russian River news we also just received Sanctification a Belgian Pale with 100% Brettanomyces, 6.25%ABV and Redemption a Blonde Ale, 5.0% ABV . We find them quite delicious.

I know this is a lot of info to take in in one post, Matt Bonney had an idea to brew another beer for Bottleworks 12th Anniversary, a few months back he traveled to down to San Diego to put that idea to kettle with Patrick Rue of The Bruery. On Sunday that beer will be released on draft and in the bottle at Bottleworks. We sampled it yesterday and let me tell you we had good things to say. It is an 8% Wit that has raspberries in it, that spent some time in a barrel leaving it quite tart, and the color is this great orange/auburn color. This beer goes on draft here at 5pm on Sunday night.

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